Education: Expérience: Education Secondary (high) school graduation certificate Tasks Determine type of services to be offered and implement operational procedures Ensure health and safety regulations are followed Negotiate arrangements with suppliers for food and other supplies Participate in marketing plans and implementation Address customers' complaints or concerns Provide customer service Prepare, present and manage budgets Hire and train staff Plan, organize, direct, control and evaluate daily operations Experience 2 years to less than 3 years Durée de l'emploi: Permanent Langue de travail: Anglais Heures de travail: 40 hours per week
📌 food services manager (Vancouver)
🏢 Kalai's Dosa Hut
📍 Vancouver
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