Education: Expérience: Education No degree, certificate or diploma Tasks Cut, clean and trim fish or seafood prior to marketing or further processing Check products and packaging for defects and to ensure conformance to company standards and perform corrective machine adjustments as required Disjoint and remove meat from lobsters or other crustaceans preparatory to canning or further processing Clean machines and immediate work areas Work conditions and physical capabilities Repetitive tasks Manual dexterity Hand-eye co-ordination Standing for extended periods Personal suitability Reliability Employment terms options Early morning Evening Night Experience No experience (will train) Employment terms options Day Weekend Overtime required Other advantages Free parking available Durée de l'emploi: Saisonnier Langue de travail: Anglais Heures de travail: 30 to 55 hours per week
📌 fish and seafood plant worker (Tignish)
🏢 Royal Star Foods
📍 Tignish
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