Education: Expérience: Education Secondary (high) school graduation certificate Work setting Cafeteria Tasks Requisition food and kitchen supplies Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Estimate ingredient and supplies required for meal preparation Ensure that food and service meet quality control standards Prepare budget and cost estimates Address customers' complaints or concerns Maintain records of stock, repairs, sales and wastage Prepare and submit reports Supervise and check delivery of food trolleys Supervision 1 to 2 people Work conditions and physical capabilities Fast-paced workplace Work under pressure Tight deadlines Combination of sitting, standing, walking Standing for extended periods Bending, crouching,



kneeling Physically demanding Attention to detail Personal suitability Client focus Excellent oral communication Flexibility Team player Dependability Employment terms options Early morning Shift Experience 2 years to less than 3 years Employment terms options Morning Weekend Support for youths Offers on-the-job training tailored to youth Offers mentorship, coaching and/or networking opportunities for youth Provides awareness training to employees to create a welcoming work environment for youth Durée de l'emploi: Permanent Langue de travail: Anglais Heures de travail: 30 to 40 hours per week

📌 café supervisor (Revelstoke)
🏢 Conversations Coffee House
📍 Revelstoke