22 Oct
|
Dawat E Zaika
|
Edmonton
22 Oct
Dawat E Zaika
Edmonton
Education: Expérience: Education Secondary (high) school graduation certificate Tasks Demonstrate new cooking techniques and current equipment to cooking staff Supervise activities of specialist chefs, chefs, cooks and other kitchen workers Instruct cooks in preparation, cooking, garnishing and presentation of food Prepare and cook complete meals and specialty foods for events such as banquets Prepare and cook meals or specialty foods Plan menus and ensure food meets quality standards Supervision 3-4 people Cuisine specialties South Indian Work conditions and physical capabilities Attention to detail Personal suitability Leadership Initiative Organized Reliability Team player Experience 2 years to less than 3 years Durée de l'emploi: Permanent Langue de travail: Anglais Heures de travail: 30 hours per week
📌 specialist chef (Edmonton)
🏢 Dawat E Zaika
📍 Edmonton