22 Oct
|
Union Club Of British Columbia
|
Victoria
22 Oct
Union Club Of British Columbia
Victoria
Durée de l'emploi: Permanent Langue de travail: Anglais Heures de travail: 35 hours per week Education: Expérience: Education Secondary (high) school graduation certificate or equivalent experience Work site environment Noisy Hot Non-smoking Work setting Restaurant Hotel, motel, resort Ranks of chefs Executive chef Tasks Demonstrate new cooking techniques and new equipment to cooking staff Supervise activities of specialist chefs, chefs, cooks and other kitchen workers Create new recipes Instruct cooks in preparation, cooking, garnishing and presentation of food Prepare and cook complete meals and specialty foods for events such as banquets Supervise cooks and other kitchen staff Prepare and cook food on a regular basis, or for special guests or functions Prepare and cook meals or specialty foods Requisition food and kitchen supplies Plan and direct food preparation and cooking activities of several restaurants Plan menus and ensure food meets quality standards Prepare dishes for customers with food allergies or intolerances Supervise activities of sous-chefs, specialist chefs, chefs and cooks Leading/instructing individuals Supervision 5-10 people Certificates, licences, memberships, and courses Cook Trade Certification Cook Red Seal Certificate Workplace Hazardous Materials Information System (WHMIS)
Certificate Food Safety Certificate Transportation/travel information Public transportation is available Work conditions and physical capabilities Fast-paced environment Work under pressure Tight deadlines Physically demanding Attention to detail Standing for extended periods Bending, crouching, kneeling Weight handling Between 45 and 60 kg (100-132 lbs) Own tools/equipment Tools Personal suitability Leadership Dependability Efficient interpersonal skills Excellent oral communication Flexibility Initiative Organized Reliability Team player Screening questions Are you available to start on the date listed in the job posting? Do you have experience working in this field? Do you have the required certifications listed in the job posting? Do you meet the language requirements listed in the job posting for the position (English or French)? Employment terms options Early morning Government programs Recognized employer Employment terms options Evening Shift Experience 3 years to less than 5 years Employment terms options Morning Night Day Weekend Health perks Dental plan Disability benefits Health care plan Paramedical services coverage Vision care benefits Other benefits Subsidised public transportation
📌 chef de partie (Victoria)
🏢 Union Club Of British Columbia
📍 Victoria