About us

RickiJo's is a small business in Saint Catharines and has been open since 1987

St. Catharines ON L2M 7S5.

We are fast-paced, supportive and inclusive.

Our work environment includes:

- Food provided
- Clothing provided

Responsibilities:
- Oversee and manage the daily operations of the kitchen
- Create and help develop innovative menu items
- Ensure the highest quality of food preparation and presentation
- Train and supervise kitchen staff
- Maintain inventory and order supplies as needed
- Adhere to all food safety and sanitation regulations
- Collaborate with management to develop and implement cost control measures
- Manage and maintain kitchen equipment

Skills:

-MIN 2 years kitchen manger experience
- Extensive culinary experience

-Must be able to work pivot (middle}

-Work online cooking during peak hours

- Strong knowledge of various cooking techniques and cuisines





- Excellent organizational and time management skills

- Ability to work in a fast-paced workplace and handle multiple tasks simultaneously

- Strong leadership and communication skills

- Attention to detail and a passion for food

Job Type: Full-time

Pay: $24.00-$26.00 per hour

Expected hours: 40.0 per week

Benefits:

- Discounted or free food
- On-site parking

Ability to commute/relocate:

- St. Catharines, ON L2M 7S5: reliably commute or plan to relocate before starting work (required)

Experience:

- kitchen management: 2 years (required)
- Cooking: 5 years (required)

Licence/Certification:

- Food Handler Certification (required)

Shift availability:

- Day Shift (required)
- Night Shift (required)

Work Location: In person

📌 Head Chef/Kitchen Manager (St. Catharines)
🏢 RickiJo's
📍 St. Catharines