Onsite Catering Leads & Catering Servers

Pacific Coast Catering is growing, and we are looking for professional, reliable, and service-focused team members to join our off-site catering team.

We are hiring for Event Site Chefs, Service Leads, Bartenders & Servers to support with a wide range of catered events.

This is a great opportunity for people looking to fill their calendar with additional part time flexible shifts. Options for Breakfast, Lunch, Evenings & Weekends.

Responsibilities

Depending on the role, duties may include:

- Set up catered events according to event orders and company standards
- Deliver professional and friendly guest service
- Assist with buffet setup, food displays, beverage stations, and table presentation
- Replenish food, beverages, plates, cutlery, and supplies during service
- Maintain cleanliness and organization throughout the event
- Communicate clearly with team members, supervisors, and clients
- Follow food safety, sanitation, and workplace safety standards
- Assist with event breakdown, cleanup, and packing of equipment
- Represent Pacific Coast Catering in a professional and polished manner
- For Lead roles: guide servers, review event details, manage timing, and support client communication onsite

What We Are Looking For

We are looking for team members who are:

- Professional, friendly, and service-minded
- Reliable and punctual
- Comfortable working in a fast-paced catering environment
- Able to follow instructions and event details accurately




- Strong communicators
- Team players with a positive attitude
- Able to lift, carry, set up, and move catering equipment as needed
- Comfortable being on their feet during service periods
- Calm and solution-focused when event details change

Experience

Previous catering, restaurant, banquet, hotel, or event experience is an asset, but we are willing to train the right people.

For Onsite Catering Lead positions, previous leadership, supervisory, banquet captain, or event lead experience is preferred.

Why Join Pacific Coast Catering?

- Work with a respected local catering company
- Be part of a professional and supportive team
- Gain experience in high-quality corporate and institutional catering
- Work in a variety of event settings
- Opportunity for growth into lead and supervisory roles
- Be part of a company that values service, teamwork, reliability, and professionalism

Job Types

Full time & Part-time, Casual

Pay

Compensation will be based on experience and role. Gratuities are inclusive of the hourly rate.

If you enjoy hospitality, take pride in professional service, and want to be part of a strong catering team, we would love to hear from you.

Pay: $24.00-$30.00 per hour

Expected hours: 12.0 – 24.0 per week

Perks:

- Dental care
- Flexible schedule

Experience:

- Guest services: 1 year (required)

Language:

- Fluent english (required)

Location:

- Vancouver, BC (preferred)

Work Location: In person

📌 Catering - Site Chefs, Service Leads and Servers (Vancouver)
🏢 Pacific Coast Catering
📍 Vancouver