Newcastle Kitchen + Bar, Edmonton's premier live entertainment venue, is hiring full-time and part-time bar and restaurant servers

- must be able to work independently and in a team environment
- ProServe, Reel Facts, and ProTect certification will be a requirement
- must have a pleasant attitude and enjoy working in a fast paced workplace

Apply via email with a resume and include references.

Summary

As a Server/Bartender, you will be integral to creating a welcoming atmosphere and delivering outstanding customer service in our establishment. Reporting to the Restaurant Manager, your role involves taking orders, serving food and beverages, and ensuring compliance with food safety standards. Your expertise in bartending and familiarity with POS systems will enhance the guest experience while your strong time management and cash handling skills will ensure efficient service. Join our team to contribute to a vibrant dining environment where exceptional hospitality is our priority.

Responsibilities





- Provide exceptional customer service by greeting and serving guests promptly and courteously.
- Take drink and food orders accurately and efficiently, ensuring all items are prepared to standard.
- Maintain cleanliness and organization of the bar and dining areas, adhering to food safety regulations.
- Operate the POS system for order processing and cash handling, managing transactions with accuracy.
- Collaborate with kitchen staff to ensure timely delivery of orders and address customer inquiries.

Job Types: Full-time, Part-time

Pay: From $15.00 per hour

Application question(s):

- Are you able to work on short notice and work longer than scheduled when necessary?

Experience:

- bartending and serving: 2 years (required)

Licence/Certification:

- ProServe, Reel Facts, ProTect (preferred)

Work Location: In person

📌 Server/Bartender/Manager (Northeast Edmonton)
🏢 Newcastle Kitchen + Bar
📍 Northeast Edmonton