Overview
We are seeking a detail-oriented and reliable Bakery Scaling Technician / Ingredient Scaling Specialist to join our manufacturing team. This role is essential for ensuring precise ingredient measurements and maintaining high standards of food safety and sanitation in our bakery operations. The ideal candidate will have experience in food processing or manufacturing environments, with a solid focus on accuracy and efficiency. This position offers an opportunity to work in a dynamic food industry setting, supporting the production of high-quality bakery products.

Duties

- Accurately weigh and measure ingredients using specialized scaling equipment to ensure proper formulation of bakery products
- Operate packaging machinery and assist with packaging finished goods according to company standards
- move raw materials and finished products within the facility
- Maintain cleanliness and sanitation of work areas, adhering to food safety regulations and company policies
- Monitor equipment functionality, perform basic mechanical troubleshooting, and report any maintenance needs
- Follow all safety protocols related to food processing, equipment operation, and sanitation procedures




- Assist in inventory management by recording ingredient usage and ensuring proper storage conditions
- Support continuous improvement initiatives related to process efficiency and quality control

Skills

- Experience in the food industry, manufacturing, or food processing environments preferred
- Mechanical knowledge for troubleshooting equipment issues effectively
- Basic math skills for precise measurement and ingredient calculations
- Familiarity with sanitation standards and food safety regulations
- Ability to operate forklifts safely and efficiently (certification preferred)
- Knowledge of packaging processes within a manufacturing setting
- Strong attention to detail to ensure accuracy in scaling and ingredient measurement
- Good organizational skills with the ability to follow detailed instructions and maintain documentation accurately

This role is vital for maintaining product consistency, quality, and safety in our bakery operations. We seek motivated individuals who are committed to excellence and eager to contribute to a fast-paced food manufacturing environment.

Pay: $18.50-$23.00 per hour

Work Location: In person

📌 Bakery Scaling Technician / Ingredient Scaling Specialist (Scarborough)
🏢 Gravitas Patisserie
📍 Scarborough