Qualifications - Pasta Production Facility

- 6 months to 1 year of experience in food manufacturing, packaging, or a fast-paced assembly setting
- Ability to do repetitive tasks quickly and accurately on a moving conveyor line
- Basic mechanical skills for blade changes, machine adjustments, and line reassembly
- Basic knowledge of workplace safety, including WHMIS and Lock-Out/Tag-Out (LOTO)
- Good attention to detail for product quality and label checks
- Ability to follow CFIA personal hygiene and food safety requirements
- Ability to lift up to 50 lbs and work on your feet for extended periods
- Comfortable working in cold or temperature-controlled areas when packing
- Start Date: ASAP
- End Date: 3-month temp, with the possibility of extension or transition to permanent employment
- Pay Rate: Starting at $19/hr, based on experience
- Hours: Full-Time, Monday to Thursday, approx. 6:30 AM to 4:00 PM, with Fridays added during the Christmas season

Nice to Have:

- Experience in pasta or Italian food production
- Experience operating sheeting, cutting, or extruding machinery
- Experience with line changeovers and equipment teardown
- Knowledge of GMP or HACCP

Responsibilities: Line Production Operators run food processing machinery and assemble entrées on the line, while keeping production moving safely and on spec. Responsibilities may include but are not limited to:

- Set up and run lasagna sheeters, cutters, and pasta extruders
- Monitor product to make sure thickness, shape, and length meet specs
- Assemble and layer entrées like lasagna on moving conveyor lines following recipe and portion standards
- Make sure the right components are used for each production run
- Pack finished frozen product into bags and cases,



and stack cases onto pallets when assigned to packaging
- Check that batch codes, expiry dates, and allergen labels are correct and readable
- Watch for foreign material during assembly and processing
- Take apart line equipment such as rollers, blades, and belts, and bring parts to the wash area
- Wipe down, scrape, and sanitize conveyor frames and equipment at the end of each shift
- Reassemble equipment after sanitation and check blades and dies for wear
- Follow LOTO procedures during teardowns and blade adjustments
- Report any safety, hygiene, or equipment issues to the Team Lead right away

Note: Duties may vary slightly based on shift, with specific guidance provided during site orientation.

Experience:

- 6 months to 1 year in food manufacturing, packaging, or assembly
- Experience working on a fast-paced production line
- Experience operating or adjusting production machinery
- Ability to work independently and as part of a production team

Skills:

- Basic mechanical aptitude
- Speed and accuracy on repetitive tasks
- Good attention to detail and quality
- Commitment to food safety and workplace safety
- Strong communication and teamwork skills
- Flexibility to work Fridays during the busy season

We offer:

- Starting at $19/hr based on experience
- 3-month temp contract with the possibility of extension or transition to permanent employment
- Steady day shift schedule
- Extra hours available during the Christmas season
- Hands-on experience running a variety of food production equipment

If you are a reliable Production Operator looking for steady work in a food manufacturing environment, we would love to hear from you. Apply now to join our team!

Pay: From $19.00 per hour

Work Location: In person

📌 Line Production Operator (Canada)
🏢 SpeedStaff Medical
📍 Canada