Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
- Order and receive liquor and other supplies and maintain inventories
- Address customers' complaints or concerns
- Answer customers' questions regarding menu items and preparation methods
- Attend to seating arrangements for large groups
- Greet customers
- Receive customers' reservations and assign tables
- Receive payments from customers
Additional information
Personal suitability
- Flexibility
- Organized
- Team player
Advantages
Other benefits
- Free parking available
📌 host/hostess, food service (St. John's)
🏢 Kungfu Restaurant
📍 St. John's
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