Elevate your culinary career with State & Main Kitchen + Bar as a Line Cook. Join a vibrant team focused on creating quality comfort food in a dynamic kitchen environment. This role is ideal for passionate cooks who excel in high-pressure situations. You’ll prepare a variety of delicious dishes while ensuring they meet our restaurant's quality standards. State & Main values its team, providing opportunities for growth and skill development in a fun setting. Key Responsibilities:

- Prepare and cook menu items to ensure quality and consistency
- Assist in ingredient preparation and station setup
- Maintain cleanliness and organization of the workspace
- Collaborate with the kitchen team for smooth service
- Monitor food stock and assist with inventory tasks

Requirements:

- Previous kitchen experience is a plus, training provided
- Passion for cooking and presentation skills
- Robust attention to detail in meal preparation
- Ability to thrive in fast-paced kitchen settings
- Commitment to kitchen cleanliness and safety

Become a key player in delivering outstanding dining experiences at State & Main.

📌 Line Cook at State & Main Kitchen (Winnipeg)
🏢 State u0026 Main
📍 Winnipeg