Nestled amidst the famous Stanley Park Rose Gardens, Stanley Park Pavilion is Vancouver’s preeminent wedding and banquet venue. Located within the Pavilion is Stanley’s Bar and Grill, featuring the largest outdoor patio in Stanley Park, the perfect spot to enjoy a sunny summer day Dedicated to creating experiences our team members and guests are amazed by, we are always looking for people who can help bring our mission to life. We are looking for a Chef de Partie motivated by a passion for food and personal and professional growth.

- Contribute to a culinary experience of the highest quality, consistency, and creativity
- Ensure the smooth operation of the kitchen and the daily preparation of meals from pre-determined menus, ensuring the food quality and presentation meets our dining standards
- Assist with menu creation, budget control and development of new ideas
- Provide instruction to the kitchen team and monitor kitchen service levels to ensure Guests’ needs are met
- Estimate daily production needs on a weekly basis and communicate production needs to kitchen personnel daily
- Prepare and cooks food of all types, either on a regular basis or for special Guests or functions
- Assist in determining how food should be presented and creates decorative food displays
- Ensure compliance with food handling and sanitation standards
- Recognize superior quality products, presentations, and flavor
- Follow proper handling and correct temperature of all food products
- Operate and maintains all department equipment and reports malfunctions
- 30% discount at Stanley's Bar & Grill and Prospect Point Café




- 30% discount on food & beverage items in The Cliff House Restaurant, Loggers' Grill, Beary Waffles, and The Cabin at Capilano Suspension Bridge Park
- 30% discount off regular-priced merchandise at The Trading Post Gift Store at Prospect Point and Capilano Suspension Bridge Park
- Guest passes for friends & family to Capilano Suspension Bridge Park
- Employment & Family Assistance Program, offering five free online counselling sessions per topic for our staff

Nestled amidst the famous Stanley Park Rose Gardens, Stanley Park Pavilion is Vancouver’s preeminent wedding and banquet venue. Located within the Pavilion is Stanley’s Bar and Grill, featuring the largest outdoor patio in Stanley Park, the perfect spot to enjoy a sunny summer day Dedicated to creating experiences our team members and guests are amazed by, we are always looking for people who can help bring our mission to life. We are looking for a Chef de Partie motivated by a passion for food and personal and professional growth.

Essential Duties & Responsibilities

- Contribute to a culinary experience of the highest quality, consistency, and creativity
- Ensure the smooth operation of the kitchen and the daily preparation of meals from pre-determined menus,



ensuring the food quality and presentation meets our dining standards
- Assist with menu creation, budget control and development of current ideas
- Provide instruction to the kitchen team and monitor kitchen service levels to ensure Guests’ needs are met
- Estimate daily production needs on a weekly basis and communicate production needs to kitchen personnel daily
- Prepare and cooks food of all types, either on a regular basis or for special Guests or functionsAssist in determining how food should be presented and creates decorative food displays
- Ensure compliance with food handling and sanitation standards
- Recognize superior quality products, presentations, and flavor
- Follow proper handling and correct temperature of all food products
- Operate and maintains all department equipment and reports malfunctions

Additional Perks

- 30% discount at Stanley's Bar & Grill and Prospect Point Café
- 30% discount on food & beverage items in The Cliff House Restaurant, Loggers' Grill, Beary Waffles, and The Cabin at Capilano Suspension Bridge Park
- 30% discount off regular-priced merchandise at The Trading Post Gift Store at Prospect Point and Capilano Suspension Bridge Park
- Guest passes for friends & family to Capilano Suspension Bridge Park
- Referral bonuses
- Employment & Family Assistance Program, offering five free online counselling sessions per topic for our staff

Qualifications

- Minimum 5 years of experience in culinary roles
- Previous banquet experience
- Red Seal Certification (or equivalent)
- Food Safe Level 2 Certified (required)
- You TH

📌 Chef De Partie (Vancouver)
🏢 Capilano Suspension Bridge Park - Capilano Group
📍 Vancouver