Kickstart your culinary journey as a Line Cook at SSP Canada in Victoria Airport. Enjoy competitive pay, tip pooling, and a supportive work setting.
Join SSP Canada for a year-round opportunity As a Line Cook, you will expertly follow recipes, manage food preparation stations, and maintain hygiene standards. Your role is crucial in ensuring high-quality food delivery to our airport customers while functioning smoothly in a busy kitchen. This position offers full-time employees attractive benefits.
Key Responsibilities:
• Follow recipes and portion controls for dishes
• Set up and maintain kitchen workstations
• Handle and rotate stored products properly
• Ensure proper maintenance of kitchen equipment
• Complete cleaning tasks and adhere to hygiene standards
Requirements:
• Minimum one year experience in food service
• Food handlers permit as required by law
• Strong verbal and written communication skills
• Ability to stand for long periods in a confined space
• Obtain Transport Canada security clearance
Elevate your culinary skills and join a diverse and inclusive workplace at SSP Canada

📌 Line Cook Position at SSP Canada (Sidney)
🏢 SSP Group
📍 Sidney