Aramark is seeking a Lead Cook to prepare food according to standard recipes and production guidelines while adhering to food safety and sanitation policies. The role involves handling knives and equipment, supervising staff, and adapting duties by location and client needs.
The position emphasizes teamwork, secure food handling, and consistent quality, with opportunities to train and guide teammates and to manage production records as needed.
📌 Lead Cook (Golden Horseshoe)
🏢 Aramark Canada
📍 Golden Horseshoe
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