Overview

Duties

- Assist in food preparation and meal assembly, ensuring timely service
- Cook and prepare menu items according to established recipes and standards
- Serve customers efficiently and courteously in a fast-paced setting
- Handle food safely, adhering to all health and safety regulations
- Maintain cleanliness of the kitchen and dining areas, including sanitizing work surfaces and utensils
- Stock ingredients and supplies, ensuring proper storage and rotation
- Support team members during busy periods to ensure smooth operations
- Follow all food handling procedures to uphold quality and safety standards

Skills

- Experience in serving or food service roles is a plus
- Knowledge of food preparation, cooking techniques, and meal assembly
- Familiarity with food handling safety protocols and sanitation practices




- Ability to work efficiently in a fast-paced environment while maintaining attention to detail
- Strong teamwork and communication skills
- Basic understanding of the food industry standards and restaurant operations
- Willingness to learn new skills related to kitchen operations and food safety regulations

Join our team if you are passionate about delivering excellent food experiences and eager to grow within the food industry. We value dedication, cleanliness, and a positive attitude in our Kitchen Team Members.

Job Types : Full time, Part-time

Pay: $17.20-$23.50 per hour

Expected hours: 5 - 11 per week

Work Location: In person

📌 Kitchen Prep (Toronto)
🏢 Jongro korean BBQ Buffet restaurant
📍 Toronto