Job Summary

Duties

- Prepare and cook menu items according to recipes and quality standards
- Assist in food preparation, including chopping, slicing, and portioning ingredients
- Ensure all food is handled safely and stored properly in compliance with food safety regulations
- Maintain cleanliness of workstations, utensils, and kitchen equipment throughout shifts
- Serve dishes promptly and accurately to ensure customer satisfaction
- Collaborate with team members to ensure smooth kitchen operations during busy hours
- Follow all health and safety guidelines related to food handling and sanitation
- Support meal preparation for special events as needed

Requirements :

- FoodSafe Certification
- Proven experience in food service, restaurant, or kitchen environments preferred
- Knowledge of food preparation techniques and cooking methods




- Understanding of food safety standards and proper handling procedures
- Ability to work efficiently in a rapid-paced setting while maintaining attention to detail
- Strong teamwork skills with excellent communication abilities
- Flexibility to work various shifts including evenings, weekends, or holidays as needed

Brass Monkey Taproom is an equal opportunity employer and is committed to providing a workplace free from discrimination and harassment in accordance with the BC Human Rights Code and the BC Employment Standards Act.

Pay: $21.00-$29.00 per hour

Benefits :

- On-site parking

Work Location: In person

📌 Line Cook (Victoria)
🏢 Brass Monkey Taproom
📍 Victoria