Become a vital part of the team at The Salvation Army's Wiseman Centre as a Cook, responsible for providing healthy meals in a supportive environment. Your culinary skills will help serve a diverse community, ensuring well-balanced meals are prepared safely and efficiently.
In this casual position, you will have a significant impact on the lives of residents by creating nutritious meals according to the Canadian Food Guide standards. Your role includes maintaining cleanliness in the kitchen, preparing meals for 30-40 people, and managing kitchen supplies and inventory. Experience cooking for groups is preferred for success in this position.
Key Responsibilities:
• Prepare healthy meals following the menu and food safety guidelines
• Keep kitchen and dining areas clean and organized




• Develop recipes that cater to diverse dietary needs
• Manage food inventory and supply orders efficiently
• Supervise kitchen activities and ensure sanitation standards
Requirements:
• Diploma or certificate from a cooking program
• Minimum 1 year cooking experience for groups
• Valid driver’s license and food safety certificate
• Solid service ethic and capability to work independently
• Must pass a Criminal History check
Use your cooking skills to uplift the community and support residents at The Salvation Army Wiseman Centre.

📌 Cook at The Salvation Army Wiseman Centre (St. John's)
🏢 The Salvation Army
📍 St. John's