Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
- Determine the size of food portions and costs
- Prepare and cook complete meals or individual dishes and foods
- Prepare dishes for customers with food allergies or intolerances
- Supervise kitchen staff and helpers
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
Benefits
Health perks
- Dental plan
- Health care plan
- Vision care benefits
Financial benefits
- Gratuities
📌 Line cook (Halifax Regional Municipality)
🏢 North Brewing
📍 Halifax Regional Municipality
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