The incumbent is responsible for leading and supervising the daily activities of the Black Wolf Bistro cooks, and sandwich counter staff while maintaining production standards, food quality, safety, and operational efficiency. The position serves as the senior culinary resource on shift and ensures all production requirements are completed according to company standards and timelines.
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📌 First Cook Lead (Whitehorse)
🏢 Air North, Yukon's Airline
📍 Whitehorse
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