Elevate your leadership career at Chances Maple Ridge as the F&B Manager. This full-time role covers culinary operations and service leadership to enhance guest experiences in a agile casino environment.In this hands-on management position, you will oversee both Front of House and Back of House operations, ensuring optimal performance and service standards. You will mentor teams, manage daily operations, and develop menus while maintaining compliance with regulations. Your expertise will drive the profitability and success of the F&B department.Key Responsibilities:Lead FOH and BOH teams to align with service standardsOversee daily restaurant and gaming service operationsManage F&B service flow and bar operationsDevelop and control departmental budgets and P&L statementsCollaborate on menu development with the culinary teamRequirements:Minimum 3 years of F&B leadership experienceStrong culinary and bar service management skillsKnowledge of food safety and liquor regulationsProven ability to manage budgets and inventoryFOODSAFE Level 1 and Serving It Right certificationBring your passion for culinary excellence and operational leadership to the vibrant team at Chances Maple Ridge.

📌 F&B Manager At Chances Maple Ridge
🏢 Petroglyph Development Group
📍 Maple Ridge