Step into the role of Breakfast Chef, driving quality and efficiency in a rapid-paced kitchen. Full-time hours are Monday to Friday from 6 AM to 2 PM, focusing on food safety and customer engagement. Ideal candidates will possess 5 years of cooking expertise, demonstrating skill in preparation, seasoning, and cooking food to perfection. A strong sense of teamwork and high standards of cleanliness are essential. Customer service skills will enhance your interactions while you serve dishes and handle cash transactions. Key Responsibilities: - Skillfully prepare various breakfast dishes - Ensure cleanliness of preparation areas - Cook from fresh and frozen ingredients - Discharge and serve food effectively - Manage customer payments as required Requirements: - Minimum of 5 years in a cooking role - Solid customer service skills - Team-oriented approach - Knowledge of HACCP and OHS guidelines - Positive attitude and strong work ethic Channel your culinary passion into a rewarding breakfast chef role, focusing on quality and teamwork. #J-18808-Ljbffr

📌 Breakfast Chef Role Available (Hamilton)
🏢 Sodexo Canada
📍 Hamilton