Become a vital part of the team as a Restaurant Counter Attendant in a bustling dining environment. Your role will involve serving customers and managing food preparations on-site.This position requires handling multiple tasks and efficiently supporting kitchen operations. You will bring clean dishware to tables, clean surfaces, and package take-out orders, while ensuring food safety adherence. A Food Safety Certificate is essential, along with reliable interpersonal skills to enhance the customer dining experience.Key Responsibilities:Serve customers at counters and buffet tablesClean and sanitize kitchen areas and tablesPackage take-out food orders efficientlyTake customer orders and manage supply replenishmentPrepare and heat easy food items as neededRequirements:Secondary school graduation or equivalentExperience of less than 7 months preferredFood Safety Certificate and Safe Food Handling certificateAbility to handle heavy loadsStrong attention to detail and multitasking skillsEngage directly with customers while contributing to a busy restaurant atmosphere as a dedicated Counter Attendant.

📌 Restaurant Counter Attendant Role (Pickering)
🏢 Estacion Filipino Food
📍 Pickering