Education: College/CEGEP Experience: 1 year to less than 2 years or equivalent experience Tasks Bring clean dishes, flatware and other items to serving areas and set tables Carrying and replace linen Clean and sanitize items such as dishwasher mats, carts and waste disposal units Transparent and clean tables, trays and chairs Operate dishwashers to wash dishes, glassware and flatware Place dishes in storage area Replenish condiments and other supplies at tables and serving areas Sanitize and wash dishes and other items by hand Scour pots and pans Package take-out food Prepare, heat and finish simple food items Serve customers at counters or buffet tables Take customers' orders Remove kitchen garbage and trash Sweep, mop, wash and polish floors Wash, peel and cut vegetables and fruit Screening questions Are you available for shift or on-call work? Are you available to start on the date listed in the job posting? Are you currently a student? Do you have experience working in this field? Work Term: Permanent Work Language: French Hours: 30 to 40 hours per week

📌 cook's helper (Sutton)
🏢 A L'Abordage Microbrasserie
📍 Sutton