21 Oct
|
Savoy's South Indian Kitchen
|
Edmonton
21 Oct
Savoy's South Indian Kitchen
Edmonton
Education: No degree, certificate or diploma Experience: 2 years to less than 3 years Tasks Plan and organize daily operations Recruit staff Supervise staff Train staff Work Term: Permanent Work Language: English Hours: 37.5 hours per week
📌 restaurant manager (Edmonton)
🏢 Savoy's South Indian Kitchen
📍 Edmonton