21 Oct
|
Bluebell Eatery
|
Yellowknife
21 Oct
Bluebell Eatery
Yellowknife
Education: Secondary (high) school graduation certificate Experience: 7 months to less than 1 year Tasks Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies Evaluate daily operations Modify food preparation methods and menu prices according to the restaurant budget Monitor revenues to determine labour cost Monitor staff performance Plan and organize daily operations Set staff work schedules Supervise staff Organize and maintain inventory Address customers' complaints or concerns Provide customer service Manage events Personal suitability Client focus Excellent oral communication Team player Employment terms options Evening Night Day Overtime available Work Term: Permanent Work Language: English Hours: 32 to 40 hours per week
📌 assistant manager, restaurant (Yellowknife)
🏢 Bluebell Eatery
📍 Yellowknife