Lead a compassionate kitchen team at Ruth & Naomi's Mission in Chilliwack, BC. This full time Kitchen Lead role emphasizes high-quality meal preparation and effective team support. As Kitchen Lead, you will oversee daily kitchen operations, making a significant impact in the community. With 3–5 years of experience, your leadership will guide meal prep, manage inventory, and maintain high food safety standards. Your organizational skills will be vital in fostering a collaborative workplace while mentoring kitchen staff and ensuring nutritious meals are served with dignity. Key Responsibilities:
Lead daily meal preparation with a focus on quality
Support menu planning with dietary considerations
Manage food ordering, inventory, and storage
Assist with staff scheduling and training
Maintain high food safety and sanitation standards Requirements:
3–5 years in a high-volume kitchen
Solid cooking skills and menu planning experience
Valid FoodSafe Level 1 certification or willingness to obtain
Culinary Arts certification an asset
Positive leadership approach with diverse individuals Make a meaningful difference by leading nutritious meal preparation at Ruth & Naomi's Mission. #J-18808-Ljbffr

📌 Kitchen Lead At Ruth & Naomi's Mission Chilliwack
🏢 Ruth & Naomi's Mission
📍 Chilliwack