21 Oct
|
Nesci Group of Companies
|
Ontario
21 Oct
Nesci Group of Companies
Ontario
Responsibilities
Prepare ingredients for cooking, including washing, peeling, and cutting fruits and vegetables
Measure and mix ingredients according to recipes
Assist in cooking meals under the supervision
Follow proper food handling and safety procedures
Clean and sanitize work areas, equipment, and utensils
Store food in designated containers and storage areas
Assist with inventory management and stock rotation
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📌 Prep cook (Ontario)
🏢 Nesci Group of Companies
📍 Ontario