Elevate your culinary skills as a Sous Chef with Constellation Brands in Oakville, California. Collaborate with the Chef de Cuisine to deliver exceptional food that pairs perfectly with esteemed wines.

In this full time role, you will assist with meal preparation, service execution, and kitchen maintenance. Contribute to recipe development that showcases CWUS wines while ensuring a protected and health-compliant kitchen setting. Your creativity and experience will play a vital role in enriching the culinary experience for guests.

Key Responsibilities: • Assist Chef de Cuisine with food preparation duties • Maintain and innovate wine-pairing recipes • Execute meal service setup and breakdown • Conduct inventory of kitchen supplies monthly • Supervise temporary kitchen staff when needed

Requirements: • Minimum 2 years of kitchen experience required • Culinary Academy degree preferred • Current Food Handlers or ServSafe Certificate • Strong organizational and time management skills • Knowledge of safety and sanitation laws

Bring your culinary expertise to Constellation Brands and make a mark in the world of wine and food.

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📌 Sous Chef At Constellation Brands Oakville
🏢 Constellation Brands
📍 Oakville