Lead the Chef Department at Farm Boy by providing exceptional customer service and fostering a high-performance team workplace. This role is pivotal in achieving departmental goals and enhancing the fresh shopping experience.

Farm Boy seeks a Chef Department Manager to partner with the Store Manager and Retail Specialist. You'll be responsible for guiding operational excellence, coaching your team, and promoting a culture of trust and engagement. Key responsibilities include managing inventory, ensuring food safety, and facilitating training.

Key Responsibilities:



• Deliver outstanding customer service aligned with company vision • Collaborate on strategies to meet departmental performance goals • Coach and develop team through regular huddles and feedback • Oversee departmental operations, including inventory and scheduling • Ensure compliance with food handling and safety policies

Requirements: • Minimum 3 years supervisory or management experience • Certification in Public Health Food Handler required • Robust organizational and analytical skills • Flexibility for evenings, weekends, and holidays • Fluency in English; French is an asset

Become a key leader at Farm Boy, guiding your team to achieve excellence in service and operational results.

J-18808-Ljbffr

📌 Chef Department Manager At Farm Boy Whitby
🏢 Farm Boy
📍 Whitby