Job Overview: We are looking for a passionate and experienced cook to join our kitchen team.

Follow the recipe and fine attention to detail while presenting food.
Sets up and stocks food items and other necessary supplies.
Prepares food items by cutting, chopping, mixing, and preparing sauces.
Cooks’ food items by grilling, frying, sautéing, and other cooking methods to specified recipes and standards.
Maintain cleanliness and complies with food sanitation requirements by properly handling food and ensuring correct storage.
Cleans and sanitizes cooking surfaces at the end of the shift.
Performs inventory checks and completes food storage logs.

Must be able to transport up to 50 pounds on occasion and up to 20 pounds regularly.

Job Types : Full time, Part-time

Pay: $16.00-$18.00 per hour

Advantages :
On-site parking
Store discount

Education :
Secondary School (preferred)

Experience :
Cooking: 1 year (preferred)

Language :
English (preferred)

Licence/Certification:
Food Handler Certification (required)
Food Protected, SafeCheck, Food Handler or equivalent (preferred)

Work Location: In person

📌 Line Cook/prep Cook Drayton Valley
🏢 Mitchs Restaurant
📍 Drayton Valley