Posted onOctober 19, 2026 by a licensed third-party for Employer details Restaurant la Traversée

Job details

Salary 32.50 to 38.00 hourly (To be negotiated) / 35 to 40 hours per week

Terms of employment Permanent employment Full time

Work must be completed at the physical location. There is no option to work remotely.

Odours

Hot

Work setting

Coffee shop

On-site customer service

Restaurant

Tasks

Establish methods to meet work schedules

Requisition food and kitchen supplies

Train staff in job duties, sanitation and safety procedures

Ensure that food and service meet quality control standards

Address customers' complaints or concerns

Maintain records of stock, repairs, sales and wastage

Prepare and submit reports

Must have knowledge of the establishment's culinary genres

Establish work schedules

Supervision

5-10 people

Food and beverage servers

Staff in various areas of responsibility

Transportation/travel information

Public transportation is available

Work conditions and physical capabilities





Fast-paced environment

Work under pressure

Standing for extended periods

Walking

Physically demanding

Personal suitability

Client focus

Efficient interpersonal skills

Flexibility

Team player

Initiative

Gratuities

Other perks

Other benefits

Team building opportunities

Who can apply for this job?
You can apply if you are:

a permanent resident of Canada

a temporary resident of Canada with a valid work permit

Do not apply if you are not authorized to work in Canada . The employer will not respond to your application.

Important notice: This job posting was posted directly by the employer on Job Bank. The Government of Canada has taken steps to make sure it is accurate and reliable but cannot guarantee its authenticity.

Accommodation and food services

1job posting advertised

Medium-sized business(between 5 and 100 employees)

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