21 Oct
|
Le Pommier
|
Meaford
21 Oct
Le Pommier
Meaford
Experienced Server — Le Pommier
Meaford, Ontario | Full-time and part-time
FAB Restaurant Concepts is opening Le Pommier, a new neighbourhood French bistro in downtown Meaford.
We’re building an experienced opening service team for an early-November launch. Our menu combines classic French bistro cooking with a predominantly French wine list, Champagne, local cider and cocktails.
We’re looking for warm, confident servers who make thoughtful recommendations and turn first-time visitors into regulars.
What you bring
- At least two years of serving experience in a quality full-service restaurant.
- Robust working knowledge of wine, including grape varieties, regions and styles.
- French wine knowledge is an asset.
- Confidence describing dishes, ingredients and food-and-wine pairings.
- Attentive service and the ability to manage multiple tables.
- Strong sales skills and natural hospitality.
- Smart Serve certification.
- Evening, weekend and holiday availability.
We’ll provide training on our menu, wine and cider selections, service standards and restaurant story. Front-of-house training is planned to begin October 30.
Apply through Indeed with your résumé and answers to these questions:
- Tell us about your serving experience and the restaurants you’ve worked in
Experienced Bartender — Le Pommier
Meaford, Ontario | Full-time and part-time
Le Pommier is a new neighbourhood French bistro opening in downtown Meaford in early November.
We’re looking for experienced bartenders to join our opening team.
Our bar will welcome guests for everything from dinner and a bottle of wine to Champagne and oysters, local cider or a well-made cocktail.
We’re looking for bartenders who combine strong drink knowledge with warm, attentive hospitality.
What you bring
- At least two years of bartending experience in a quality restaurant or bar.
- Strong wine knowledge, with French wine knowledge an asset.
- Familiarity with Champagne and sparkling wine.
- Experience preparing classic cocktails accurately and consistently.
- Knowledge of spirits, vermouths, aperitifs and digestifs.
- Ability to provide full food service to guests dining at the bar.
- Confidence recommending food-and-drink pairings.
- Excellent organization, cleanliness and bar-maintenance standards.
- Smart Serve certification.
- Evening, weekend and holiday availability.
We’ll provide training on the Le Pommier menu, beverage recipes and hospitality standards. Front-of-house training is planned to begin October 30.
Apply through Indeed with your résumé and answers to these questions:
- Tell us about your bartending experience and the restaurants or bars you’ve worked in.
- How would you describe your wine knowledge?
Job Types: Full-time, Part-time, Permanent
Pay: $17.95 per hour
Benefits:
- Dental care
- Discounted or free food
- Extended health care
- Life insurance
- RRSP match
Experience:
- 5G: 3 years (required)
Work Location: In person
📌 Server, Bartender, Host, Support Staff - Le Pommier (Meaford)
🏢 Le Pommier
📍 Meaford