Employer: Mission Junction Sushi LTD dba Mission Junction Sushi
Position: Chef
Terms of Employment: Permanent, Full time
Wage: $37.00 per hour
Working Hours: 30–40 hours per week
Vacancy: 2
Business Location: 320-32555 London Ave., Mission, BC V2V 6M7
Work Location: Same as Business Location

Perks:

4% of salary for vacation remuneration.

Job Duties:

Create new recipes and develop menu items for the restaurant.

Plan menus and ensure that all food meets the restaurant’s quality standards.

Prepare and cook complete meals and specialty Japanese dishes, including sushi rolls, sushi dons, donburi, tempura, teriyaki, udon, and other menu items.

Prepare and cook food on a regular basis and for special orders or functions.

Instruct cooks and kitchen staff in food preparation, cooking, garnishing, and plate presentation.





Supervise cooks and other kitchen staff during daily kitchen operations.

Train staff in the proper preparation, cooking, and handling of food.

Prepare dishes for customers with food allergies or intolerances.

Arrange for equipment purchases and repairs when necessary.

Maintain food quality, kitchen efficiency, cleanliness, and compliance with food safety standards.

Job Requirements:

Education: Completion of secondary school is required, or equivalent experience.
Experience: 3 years to less than 5 years of experience in a related field is required.
Language: English

Pay: From $37.00 per hour

Expected hours: No less than 30.0 per week

Work Location: In person

📌 Chef (Mission)
🏢 Mission Junction Sushi
📍 Mission