Job Description:
Location: Fort McMurray, AB T9H 2J9
Work location: On site
Salary: 36.25 hourly / 37.5 hours per week
Terms of employment: Permanent employment Full time Early morning, Evening, Morning, Night, Day, Weekend
Start Date: Starts as soon as possible
vacancies: 1 vacancy

Overview

Languages
English

Education
College/CEGEP
or equivalent experience

Experience
2 years to less than 3 years

On site
Work must be completed at the physical location. There is no option to work remotely.

Responsibilities
Tasks
Evaluate daily operations
Monitor staff performance
Plan and organize daily operations
Recruit staff
Set staff work schedules
Train staff
Conduct performance reviews
Organize and maintain inventory




Ensure health and safety regulations are followed
Negotiate arrangements with suppliers for food and other supplies
Negotiate with clients for catering or use of facilities
Address customers' complaints or concerns
Provide customer service
Manage events

Supervision
5-10 people

Additional information

Security and safety
Bondable

Work conditions and physical capabilities
Rapid-paced environment
Work under pressure
Tight deadlines
Attention to detail
Combination of sitting, standing, walking
Standing for extended periods

How to apply

By email
[email protected]

📌 Restaurant manager (Fort McMurray)
🏢 Leading
📍 Fort McMurray