Position Info:
• Position: Head Chef
• Terms of employment: Full time, Permanent
• Wage: $38.50/hour
• Working Hours: 30-40 hours/week
• Number of Positions: 2
• Work Location: R020-200 Burrard St, Vancouver, BC V6C 3L6

Benefits:
• 4% vacation pay

Job Duties:
• Plan and review Japanese menu offerings and ensure all dishes meet established quality, taste and presentation standards
• Supervise and coordinate cooks and kitchen staff during daily food preparation and service
• Prepare sushi, sashimi, rolls and other Japanese specialty dishes as required
• Train and instruct kitchen staff in sushi preparation, Japanese cooking techniques, portioning, food handling and presentation
• Develop and introduce new sushi and Japanese menu items based on customer demand and restaurant standards




• Estimate food quantities and ingredient costs and monitor food usage to minimize waste
• Order fish, seafood, rice, vegetables and other kitchen supplies and maintain appropriate inventory levels
• Monitor kitchen operations to ensure consistent food quality, cleanliness and efficient workflow

Job requirements:
• Experience: 3-5 years of professional cooking experience, including substantial hands-on experience preparing Japanese cuisine is required
• Education: Completion of secondary school is required
• Language: English

How to Apply:
• Company Information: 1188291 B.C. Ltd dba Umi Sushi Express
• Email address: [email protected]
• Please only apply via Email indicated above

📌 Umi Sushi Express is hiring F/T Head Chef. (Vancouver)
🏢 Nameless
📍 Vancouver