Food Services Manager
Edo Japan - Westmount
Job details
37.50 hourly / 35.00 hours per week
Permanent employment
Full time
Early morning, Evening, Morning, Day, Weekend
Starts as soon as possible
1 vacancy
Overview
Languages
English
Education
Secondary (high) school graduation certificate
Experience
2 years to less than 3 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
Evaluate daily operations
Modify food preparation methods and menu prices according to the restaurant budget
Monitor revenues to determine labour cost
Monitor staff performance
Plan and organize daily operations
Recruit staff
Set staff work schedules
Supervise staff
Train staff




Determine type of services to be offered and implement operational procedures
Balance cash and complete balance sheets, cash reports and related forms
Conduct performance reviews
Cost products and services
Organize and maintain inventory
Ensure health and safety regulations are followed
Negotiate arrangements with suppliers for food and other supplies
Participate in marketing plans and implementation
Leading/instructing individuals
Address customers' complaints or concerns
Provide customer service
Supervision
5-10 people
How to apply
By mail
314 Westmount Centre
Edmonton, AB T5M 3L7
In person
314 Westmount Centre
Edmonton, AB T5M 3L7
Between 02:00 PM and 04:00 PM

📌 Food Services Manager (Edmonton)
🏢 Edo Japan - Westmount
📍 Edmonton