Elevate your culinary career with Olive+Gourmando’s new restaurant in Royal Mount as a valued team member. Experience the blend of creativity and quality in cooking. We are excited to welcome passionate cooks to our team at Olive+Gourmando. Your responsibilities will include preparing and presenting a variety of dishes, maintaining a clean kitchen, and collaborating to ensure each guest enjoys their dining experience. Flexible

working hours
make it possible to fit your schedule for full or part-time roles.

Key Responsibilities
• Cook and present dishes meeting our quality standards
• Ensure cleanliness and organization in the kitchen
• Collaborate effectively with team members
• Comply with health and safety standards

Requirements:
• At least 2 years cooking experience required
• Ability to thrive under pressure
• Strong punctuality and organization skills
• Team-oriented with positive time management
• Open to work evenings and weekends Join Olive+Gourmando and showcase your culinary creativity in a stimulating atmosphere.

📌 Culinary Team Member at Olive+Gourmando (Montreal)
🏢 Evolia
📍 Montreal