Shift Leader – Culinary Ops (Canada)

Shift Leader – Culinary Ops (Canada)

21 Oct
|
CECS
|
Canada

21 Oct

CECS

Canada

Marriott International's Delta Hotels Saskatoon Downtown is hiring for a full time kitchen role. You will prepare and cook food to recipes, regulate oven temperatures, thaw and portion ingredients, and maintain food quality logs.

You will also assist with hiring, training, and coaching staff while upholding safety, cleanliness, and professional standards. Experience of at least 3 years and a technical or vocational degree are preferred; no supervisory experience required.

📌 Shift Leader – Culinary Ops (Canada)
🏢 CECS
📍 Canada

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