Become a vital part of the Poulet Rouge experience as a Grill Cook. Oversee grilling operations, ensuring quality and consistency for every chicken fillet served.

At Poulet Rouge, we seek a reliable Grill Cook with a minimum of one year of kitchen experience. This role demands expertise in food safety and sanitation, alongside solid cooking skills in a high-volume environment. You will manage your grill station efficiently, ensuring that every dish meets the high standards expected by our guests.

Key Responsibilities:

- Cook chicken fillets to Poulet Rouge standards
- Apply sauces while controlling food waste
- Manage grill production during service
- Follow safety and sanitation procedures
- Maintain cleanliness and organization at the grill station

Requirements:

- One year of experience in kitchen or high-volume service
- Strong knowledge of food safety and handling
- Ability to work efficiently during busy periods
- Detail-oriented with a focus on cleanliness
- Reliability and punctuality in every shift

Embrace the opportunity to deliver quality dining experiences and join the Poulet Rouge grill team.

📌 Grill Cook at Poulet Rouge (Canada)
🏢 Schlegel Villages
📍 Canada