The Wickaninnish Inn is seeking a Restaurant Supervisor to lead our Pointe Restaurant team in delivering exceptional guest experiences in a Relais & Châteaux property. You will model operating standards, drive continuous improvement, and manage a fast-paced, detail-oriented setting.
Ideal candidates bring 1+ year of supervisory experience in fine dining, strong wine knowledge, and a passion for hospitality. Serving It Right certification is required, with AM shifts being the norm.