1. Central Kitchen Manager
Salary: Starting at $5,000/month (Negotiable based on experience and qualifications)
Location: 6753 Graybar Road, Richmond, BC
Benefits: Group health insurance available after a qualifying period.
About Horin Ramen
Horin Ramen is an authentic Hakata-style tonkotsu ramen brand originating from Fukuoka, Japan. With multiple locations across Canada, we are continuing to grow and expand our business.
We take pride in serving high-quality ramen made with rich pork broth simmered for over 20 hours, along with our signature spicy sauce and carefully selected ingredients.
Our company values Dreams, Tradition, and Gratitude, and we are committed to preserving authentic Japanese flavors while embracing recent challenges.
We are currently looking for a motivated and responsible Central Kitchen Manager to oversee our central kitchen operations in Richmond, BC.
No previous management experience? We welcome motivated individuals who are eager to learn, grow, and take on new challenges!
Job Responsibilities
- Oversee and manage daily central kitchen operations.
- Manage ingredient purchasing, ordering, and inventory control.
- Supervise the preparation and production of ramen broth, sauces, and other food products.
- Coordinate product distribution and deliveries to restaurant locations.
- Maintain food quality, consistency, and food safety standards.
- Ensure proper sanitation and cleanliness throughout the facility.
- Train, supervise, and support kitchen staff.
- Create and manage employee schedules.
- Plan and coordinate daily and weekly production schedules.
- Improve workflow, productivity, and operational efficiency.
- Communicate and coordinate with restaurant managers.
- Monitor food costs, waste, and production efficiency.
Qualifications
- Previous experience in food preparation, food production, or a commercial kitchen is preferred.
- Management experience is an asset but not required.
- FOODSAFE Level 1 certification or equivalent.
- Strong sense of responsibility and accountability.
- Ability to maintain high standards of food safety and quality.
- Strong communication, teamwork, and organizational skills.
- Physically capable of performing kitchen duties.
- Interest in staff training, leadership, and management.
- Willingness to learn and grow with the company.
We also welcome applicants who are interested in owning or operating their own restaurant in the future! Career Development & Future Business Opportunities
At Horin Ramen, we believe in supporting employees who want to grow professionally and pursue their dreams.
We offer a unique Future Restaurant Ownership Support Program for individuals interested in eventually opening and operating their own restaurant.
Through hands-on experience in our central kitchen and restaurant locations, you will have opportunities to develop valuable skills, including:
- Ingredient sourcing, food preparation, and production
- Food safety and quality control
- Restaurant cooking and customer service
- Inventory management and purchasing
- Staff training and scheduling
- Sales, food costs, and labor cost management
- Restaurant operations and business management
Our goal is to help motivated individuals develop the knowledge, practical experience, and leadership skills needed to succeed in the restaurant industry. Further details about this program will be discussed during the interview.
Who We’re Looking For
We welcome individuals who
- Are interested in restaurant management or future restaurant ownership.
- Enjoy working in the food and hospitality industry.
- Want to learn new skills and advance their careers.
- Are looking for long-term employment.
- Take responsibility and pride in their work.
- Enjoy teamwork and continuous improvement.
Applicants with valid Canadian work authorization, including work permit holders, permanent residents, and Canadian citizens, are welcome.
How to Apply
Please apply through Indeed or send your resume to:
[email protected]
If applying by email, please use the subject line:
Horin Ramen Central Kitchen – Manager Application
Please include
- Your current visa or work authorization status and expiry date, if applicable.
- Your availability (days and hours).
- Whether you are interested in our Future Restaurant Ownership Support Program.
2. Central Kitchen Staff Pay: Starting at $21.25 per hour
Location: 6753 Graybar Road, Richmond, BC
Experience: No experience required! Training provided.
Job Responsibilities
- Prepare and process ingredients for food production.
- Assist with the preparation of ramen broth, sauces, and other food products.
- Weigh, portion, package, and label food products.
- Prepare and organize products for delivery to restaurant locations.
- Assist with inventory organization and stock management.
- Maintain cleanliness and sanitation throughout the kitchen.
- Follow food safety and quality control procedures.
- Support daily production and general central kitchen operations.
Qualifications
- No previous experience required.
- FOODSAFE Level 1 certification is preferred but can be obtained after hiring.
- Ability to work efficiently and follow instructions.
- Strong teamwork and communication skills.
- Physically capable of performing kitchen duties.
- Reliable, responsible, and detail-oriented.
- Willingness to learn and take on new responsibilities.
Who We’re Looking For
We welcome applicants who
- Want to learn new skills, even without previous experience.
- Enjoy working in a team environment.
- Are interested in food preparation and production.
- Are looking for stable, long-term employment.
- Want opportunities for career advancement.
- Are responsible, hardworking, and motivated.
Applicants with valid Canadian work authorization, including work permit holders, permanent residents, and Canadian citizens, are welcome.
How to Apply
Please apply through Indeed or email your resume to:
[email protected]
If applying by email, please use the subject line:
Horin Ramen Central Kitchen – Staff Application
Please include
- Your current visa or work authorization status and expiry date, if applicable.
- Your weekly availability (days and hours).
- Whether you are interested in our Future Restaurant Ownership Support Program.
We look forward to welcoming you to the Horin Ramen team! 雇用形態: 正社員, アルバイト･パート, 契約社員
給与・報酬: $5,000.00 (月給) 以上
期待される時間：週に40.0以下
資格と免許:
- Food Safe level1 (必須)
勤務地：出社勤務
📌 Central Kitchen Staff (Richmond)
🏢 New Hourin Ramen
📍 Richmond