Elevate your culinary skills in a vibrant kitchen as a Commis Chef specializing in Chinese cuisine at River Rock Casino Resort in Richmond, BC. Join our energetic culinary team and create memorable guest experiences every day. As a Commis Chef under the guidance of the Sous Chef, you will contribute to our Asian-kitchen station's efficiency and high standards.

Your responsibilities include preparing aromatic sauces, garnishes, and maintaining cleanliness while adhering to food safety policies. You’ll collaborate with a diverse team to ensure each dish exceeds guest expectations. Key Responsibilities:

- Assist Asian-kitchen station in preparation and service
- Prepare sauces, garnishes, noodles, and stir-fry items
- Maintain cleanliness of work area, tools, and equipment
- Receive and store ingredients with proper labeling
- Communicate effectively with team members and departments Requirements:
- Minimum 1 year of culinary experience
- Interest in Chinese or broader Asian cuisine
- Culinary education preferred
- Flexible schedule including evenings and weekends
- Food Safety Certification Bring your passion for culinary excellence and creativity to River Rock as a Commis Chef in Richmond.

📌 Commis Chef at River Rock Resort (Richmond)
🏢 Petroglyph Development Group
📍 Richmond