Take charge as a Rotisserie Manager at Fortinos, where your leadership will directly enhance customer satisfaction and drive sales. Be the heart of the store, coaching your team to deliver exceptional service and product quality. As a Rotisserie Manager, you will be pivotal in creating a customer-first setting. Your commitment to operational excellence and merchandising standards ensures superior service and growth. Engage and nurture your colleagues to foster a positive work atmosphere with a focus on sales and customer loyalty.

Key Responsibilities
• Anticipate customer needs to enhance satisfaction
• Lead and coach your colleagues for success
• Maintain merchandising and operational standards
• Be accountable for departmental sales performance
• Foster a positive and engaged workplace culture

Requirements:
• Exceptional customer service skills required
• Prior experience in retail or food service management
• Strong relationship-building skills
• Willingness to work evenings, weekends, and holidays
• Experience in a unionized environment preferred Lead a dedicated team and drive customer satisfaction as a Rotisserie Manager at Fortinos

📌 Fortinos Rotisserie Manager Role (Toronto)
🏢 Myview
📍 Toronto