Join our dynamic kitchen team as a Dishwasher/Kitchen Helper and become a vital part of Karaikudi Restaurant. In this role, you will ensure the cleanliness and organization of our kitchen, support food preparation, and help maintain a safe and efficient workplace. Your enthusiasm and attention to detail will contribute to the smooth operation of our busy food service setting, making every meal memorable for our guests.
Responsibilities
- Thoroughly wash dishes, utensils, cookware, and kitchen equipment to uphold food safety standards.
- Assist with basic food preparation tasks such as chopping, peeling, or assembling ingredients under supervision.
- Maintain cleanliness in all kitchen areas, including counters, floors, and storage spaces.
- Support the food service team by restocking supplies and organizing kitchen stations for efficiency.
- Follow proper food handling procedures to ensure hygiene and safety regulations are met at all times.
- Help with meal prep activities as directed by chefs or kitchen supervisors to streamline service.
- Dispose of waste responsibly and ensure recycling protocols are followed to keep the workspace clean and eco-friendly.
Experience
- Previous experience working in a restaurant or food service environment is preferred but not required; we value enthusiasm and a willingness to learn!
- Familiarity with basic cooking techniques, food handling practices, and kitchen safety guidelines is advantageous.
- Experience in food preparation or assisting in busy kitchens will help you thrive in this role.
- Ability to stand for extended periods and perform physically demanding tasks is essential.
- Strong attention to detail and commitment to maintaining high standards of cleanliness are key qualities we seek.
Embark on a rewarding journey in the food industry where your contributions directly impact guest satisfaction! We provide paid positions that foster growth, TEAMWORK, and a passion for culinary excellence. Pay: $17.95 per hour