About Us

Sofina Foods is one of Canada's leading manufacturers of primary and further processed protein products for retail and foodservice customers as well as international markets. We manufacture pork, beef, turkey, chicken and fish products.

Our family of brands include: Cuddy, Lilydale, Janes, Mastro, San Daniele, Fletcher's, Vienna, Riserva and Zamzam. We are also the exclusive distributor of Italy’s finest Rio Mare, Lavazza and San Benedetto products in Canada.

What Sofina Foods Offers

Competitive wages of $44.25 per hour, plus $2 per hour, overnight shift premium

Weekly pay

Overtime available

Full comprehensive benefits after 6 months of employment

Pension Plan with matching employer contributions

Monthly Attendance Bonus

Supplied uniforms

Annual boot and tool allowances

Opportunity for growth We are currently recruiting for the midnight shift, Sunday to Thursday from 11pm-730am.

Position

Summary

We are seeking a licensed Millwright (433A) to join our maintenance team in a meat processing/slaughter facility (pork products). The successful candidate will be responsible for maintaining and repairing a wide range of processing and production equipment, ensuring optimal plant performance, product quality, and workplace safety. This position requires strong mechanical troubleshooting skills, experience in an industrial manufacturing setting, and the ability to work effectively in a refrigerated food production setting.

Key Accountabilities Perform scheduled preventive maintenance on processing and packaging equipment

Inspect machinery for wear, damage, and operational issues

Lubricate, adjust, align, and replace machine components as required

Maintain maintenance records and documentation





Diagnose mechanical failures and equipment breakdowns

Repair or replace bearings, conveyors, pumps, gearboxes, motors, chains, sprockets, hydraulic and pneumatic components

Respond to emergency breakdowns to minimize production downtime

Analyze recurring equipment issues and recommend corrective actions

Install new production, refrigeration, and packaging equipment

Read and interpret blueprints, schematics, and technical manuals

Assemble and align machinery and production systems

Perform equipment upgrades and modifications to improve performance and reliability

Maintain conveyor systems used for carcass movement

Service slaughter and processing equipment, including hoists, saws, dehiders, and cutting systems

Maintain hydraulic and pneumatic systems throughout the facility

Support maintenance of refrigeration and material handling systems

Ability to TIG Weld proficiently

Ensure all food-processing equipment remains in good working condition and suitable for sanitation requirements

Follow Lockout/Tagout (LOTO) procedures during maintenance activities

Comply with Health and Safety regulations and company safety policies

Maintain equipment guards and safety devices

Work in accordance with food safety standards such as HACCP and CFIA requirements

Participate in safety inspections and continuous improvement initiatives Requirements Must have a valid Millwright 433a License

Minimum 2 years’ experience

Experience working in a fast-paced manufacturing environment

Work in hot, cold, wet, humid, and refrigerated environments

Lift and move heavy equipment and components up to 50lbs

Work at heights, in confined spaces, or on elevated platforms when required

Strong communication skills

Must have own set of tools Build your career, apply today! #SFBS

📌 Licensed Millwright ($46.25/hr) (Burlington)
🏢 Sofina Foods
📍 Burlington