Choices Markets Commissary is looking for a reliable and enthusiastic Kitchen Assistant to support our food production team. This is an entry-level opportunity for someone interested in learning and growing in a commercial kitchen. No previous experience is required; training will be provided.
Responsibilities
- Assist with basic food preparation, including washing, peeling, cutting, and portioning ingredients.
- Weigh and measure ingredients according to recipes and production instructions.
- Support the kitchen team with assembling, packaging, and labelling products.
- Follow food safety, hygiene, and allergen control procedures.
- Label, date, and store ingredients correctly, following First In, First Out (FIFO) practices.
- Wash utensils, trays, and kitchen equipment.
- Keep workstations and storage areas clean and organized.
- Assist with moving ingredients and supplies to designated areas.
- Follow daily production priorities and report any product or equipment concerns to the supervisor.
Qualifications
- Willingness to learn and follow instructions.
- Reliable attendance and punctuality.
- Good attention to detail and a positive approach to teamwork.
- Ability to work in a busy food production environment.
- Able to stand for extended periods, bend, and safely move ingredients and supplies.
- FOODSAFE Level 1 is an asset.
Schedule: To be confirmed; early morning and weekend availability may be required.
Compensation & Benefits: We offer competitive wages based on experience and market rates, along with an employee advantages package.
To apply, please submit your resume and availability.