Elevate your culinary career at the Prince George Hotel as a First Chef Cook. Prepare high-quality dishes, mentor staff, and uphold food safety standards.

This role at the Prince George Hotel calls for a dedicated First Chef Cook with a minimum of five years' relevant experience. You will utilize your leadership and food preparation skills while working efficiently in a fast-paced kitchen workplace. Your expertise will ensure compliance with food safety regulations and contribute to both kitchen workflow and team development.

Key Responsibilities:

- Prepare, cook, and present high-quality dishes accurately
- Operate kitchen equipment while ensuring food safety compliance
- Maintain a clean workstation and follow FIFO procedures
- Supervise and train kitchen staff as required
- Manage inventory and support menu development

Requirements:

- 5+ years of experience as a 1st Cook or similar
- Strong leadership and food safety skills
- Ability to thrive in a fast-paced kitchen
- Excellent organizational and teamwork capabilities

Make a significant impact on kitchen operations at the Prince George Hotel while showcasing your culinary talents.

📌 Culinary Excellence Chef Cook at Prince George Hotel (Halifax Regional Municipality)
🏢 InnVest Hotels
📍 Halifax Regional Municipality