Arterra Wines Canada operates Jackson-Triggs Niagara Estate and is seeking an Estate Chef to lead culinary operations across our lounge, wine bar, outdoor grills and events. The role oversees menu development, purchasing, quality standards, inventory and team development, ensuring each outlet delivers outstanding guest experiences.
You will work closely with estate leadership, events and front-of-house teams to manage service for intimate gatherings up to 300+ guests, including concerts and
📌 Estate Chef: Lead Seasonal Menus (Allanburg)
🏢 AWC
📍 Allanburg