Overview Languages English Education
• College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year
• or equivalent experience Experience 1 year to less than 2 years On site Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks
• Bring clean dishes, flatware and other items to serving areas and set tables
• Clear and clean tables, trays and chairs
• Operate dishwashers to wash dishes, glassware and flatware
• Place dishes in storage area
• Replenish condiments and other supplies at tables and serving areas
• Sanitize and wash dishes and other items by hand
• Package take-out food
• Portion and wrap foods
• Prepare, heat and finish simple food items
• Serve customers at counters or buffet tables
• Stock refrigerators and salad bars
• Take customers' orders




• Use manual and electrical appliances to clean, peel, slice and trim foodstuffs
• Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
• Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas Credentials Certificates, licences, memberships, and courses
• Food Safety Certificate
• Safe Food Handling certificate
• Smart Serve
• Food Service worker certificate Additional information Security and safety
• Vulnerable sector check Personal suitability
• Client focus
• Effective interpersonal skills
• Reliability
• Team player
• Ability to multitask
• Dependability Benefits Financial benefits
• As per collective agreement
• Pension plan

📌 dietary aide (Toronto)
🏢 Belmont House
📍 Toronto